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This product is sold exclusively as a dietary supplement. It is not a medicine. Its use is based on traditional TCM applications.

Main benefits

  • Pattern Identification: Traditionally used for the TCM pattern of “Concurrent Shao Yang and Yang Ming Disharmony with Internal Heat and Clumping,” characterized by alternating chills and fever, bitter taste, continuous nausea or vomiting, fullness and pain in the chest or rib area, severe abdominal distension, and constipation or difficult stools.

  • Dual Pivot & Purge Action: Formulated to simultaneously harmonize the Shao Yang (half-exterior, half-interior) and drain excess Heat from the Yang Ming (interior), effectively addressing both the trapped pathogen at the pivot level and the resulting internal blockages in the digestive tract.

  • Abdominal Unblocking: Zhi Shi and Da Huang work together to break up Qi stagnation, resolve focal distension, and promote downward bowel movements, relieving severe epigastric tension, bloating, and constipation.

  • Nausea & Qi Descent: Ban Xia and Sheng Jiang help to transform Phlegm, protect the Stomach, and direct rebellious Qi downward, addressing the persistent nausea, vomiting, or acid reflux that frequently accompanies this pattern.

  • Liver & Gallbladder Cooling: Chai Hu and Huang Qin clear Heat from the Liver and Gallbladder channels, alleviating the bitter taste in the mouth, irritability, and rib-side tightness caused by constrained Shao Yang Fire.

  • Spasm & Pain Relief: Bai Shao is included to nourish Blood, preserve Yin, and soften the Liver, which helps relax cramping and alleviate the severe abdominal or flank pain generated by intense internal clumping.

  • Classical Heritage: A revered 3rd-century formula from Zhang Zhongjing’s Shang Han Lun (Treatise on Cold Damage), historically celebrated for its powerful ability to clear deeply trapped heat, harmonize the energetic pivot, and relieve severe digestive blockages.


Zhenatura.com TCM: Herbal dietary supplements of Traditional Chinese Medicine origine according to European standards!

  • Strength 10:1
  • 120 tablets per bottle
  • Double or Triple the strength as regular brands
  • Less fillers and binders
  • No pharmaceuticals or dyes
  • Thorough lab testing (heavy metals, pesticides etc.)
  • Always made in controlled cGMP certified facility
  • Unbeatable value
  • European brand
TCM traditional Chinese Patents do not work immediate, it takes some time before you (and your organs) will experiences the benefits. We advice always to use minimum 1 packing and then evaluate with your prescriber!
This product is a dietary (food) supplement, to be taken as directed by a qualified practitioner. It is not intended to treat, cure, diagnose or prevent any disease. Not to replace a varied diet. Not to be taken if nursing or if pregnant. Not to be consumed continuously for longer than 3 months.

Common uses

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Information for professionals

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Zhenatura Da Chai Hu Tang Extra Strong is based on the classical Da Chai Hu Tang (“Major Bupleurum Decoction”), first recorded in Zhang Zhong‑jing’s Shang Han Za Bing Lun (“Treatise on Cold Damage and Miscellaneous Diseases”) during the Eastern Han period. It has been traditionally described as a “major” (Da) variation of the harmonizing Chai Hu prescriptions, used when Shaoyang‑layer disharmony co‑exists with “clumping Heat” in the Yangming and intestines. In traditional Chinese herbal literature, the version composed of Radix Bupleuri (Chai Hu), Rhizoma Pinelliae praeparatum (Ban Xia), Rhizoma Zingiberis recens (Sheng Jiang), Radix Scutellariae (Huang Qin), Radix Paeoniae alba (Bai Shao), Fructus Aurantii immaturus (Zhi Shi), Rhizoma Rhei (Da Huang), Fructus Jujubae (Da Zao), and in modern preparations a neutral base such as corn starch, is described as a method to “harmonize Shaoyang,” “drain clumped internal Heat,” and “regulate Qi and the intestines” according to the TCM theoretical framework. These descriptions belong exclusively to the traditional conceptual system of Chinese medicine and do not refer to modern gastroenterology, hepatology, cardiometabolic medicine, or scientifically validated physiological effects.

1
Acute Pancreatitis — Purging Heat and Relieving Abdominal Spasms
https://apm.amegroups.org/article/view/82028/html

Please note: This summary is a concise interpretation of the original article; please refer to the source for the full context and details.

A primary modern clinical application for Da Chai Hu Tang is the integrated treatment of acute pancreatitis. Meta-analyses and clinical observations have shown that using Da Chai Hu Tang (often administered via enema in severe cases) alongside conventional western medicine (like ulinastatin) significantly improves clinical outcomes.

The formula reduces systemic inflammatory response syndrome (SIRS), prevents intestinal flora dysbiosis (often caused by the paralytic ileus associated with pancreatitis), and significantly shortens the duration of abdominal pain, vomiting, and hospitalization.

In TCM, acute pancreatitis is viewed as aggressive "Damp-Heat" and "Qi Stagnation" trapped in the Liver/Gallbladder and Stomach. The Da Huang and Zhi Shi in the formula aggressively purge this toxic heat downward through the bowels, physically relieving the epigastric hardness and restoring the descending function of the digestive tract.


2
Cholecystitis and Gallstones — Promoting Bile Flow and Clearing Damp-Heat
https://pubmed.ncbi.nlm.nih.gov/19004196/

Please note: This summary is a concise interpretation of the original article; please refer to the source for the full context and details.

Da Chai Hu Tang is heavily utilized for acute and chronic cholecystitis (gallbladder inflammation) and cholelithiasis (gallstones). Traditional clinical trials demonstrate that oral administration of the decoction, sometimes combined with acupuncture, effectively relieves right upper quadrant pain, nausea, and fever associated with gallbladder attacks.

Pharmacologically, the formula promotes choleresis (the secretion and flow of bile). Chai Hu and Da Huang work synergistically to relax the Sphincter of Oddi and increase gallbladder contractions, physically helping to flush out stagnant bile and small stones while reducing localized mucosal inflammation.

In Chinese medicine, gallstones and biliary colic are the ultimate manifestation of "Shao Yang Damp-Heat." By coursing the Liver Qi and draining the heat downward, the formula prevents the stagnant bile from condensing into stones and relieves the acute spasms.meandqi


3
Hyperlipidemia and Metabolic Liver Disease — Inhibiting Lipogenesis
https://pmc.ncbi.nlm.nih.gov/articles/PMC8965327/

Please note: This summary is a concise interpretation of the original article; please refer to the source for the full context and details.

Recent pharmacological and clinical trials have expanded the use of Da Chai Hu Tang to metabolic conditions, particularly hypertriglyceridemia and fatty liver disease. A 2022 randomized controlled trial compared Da Chai Hu Tang to Omega-3 supplements in statin-treated patients with residual high triglycerides.

The study found that 12 weeks of Da Chai Hu Tang treatment significantly reduced serum triglyceride levels (by over 22%), demonstrating non-inferiority to prescription Omega-3s. Pre-clinical research suggests this is because the formula inhibits hepatic triglyceride biosynthesis, protects against intrahepatic cholestasis by activating PPARα, and even inhibits the proliferation of hepatocellular carcinoma cells by modulating the PI3K/AKT/STAT3 pathway.

For Da Chai Hu Tang, take 3 tablets 2 times per day. These should be taken before or after meal.

Total pieces in package: 120 tablets

Dosage: 3 tablets

Frequency: 2 times a day before or after meal

Do not exceed the recommended daily dose. This supplement is not a substitute for a balanced diet.


Side effects

No known side effects.


Allergies

Individuals allergic to any of the herbal ingredients should avoid use. Discontinue immediately if any allergic reactions, such as rash, itching, or swelling, occur.

No known allergies.


Avoid medicine interactions

No known medicine interactions.


Precautions

Consult your doctor if taking medicines or under medical care.

Not recommended with stomach or intestinal problems.

Not suitable for people with high blood pressure.

Do not use if pregnant or breastfeeding.

Do not use in case of heavy menstrual or active bleeding.

Stop use at least two weeks before surgery.


Indemnification

This product is a dietary supplement, and should only be used as prescribed by a qualified acupuncturist, herbalist, phyto- or TCM therapist. This product is not intended to diagnose, treat, prevent or cure any disease. Always consult a qualified doctor or healthcare professional before using this. A healthy lifestyle is important, as is a varied, balanced diet, for which supplements are not a substitute.

TCM traditional Chinese Patents do not work immediate, it takes some time before you (and your organs) will experiences the benefits. 1 packing adviced and then evaluate with your prescriber!

Formula types

Ingredients

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Ingredients Pinyin

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Original classical patents

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Original classical patents Pinyin

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SKU: ZHEN0254

GTIN: 8721472362886